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Courses: Food/Wine: Wine
 
Guide to Washington Wines  [1753]

Get to know the wines of Washington State! Learn from Certified Educator and Sommelier Dieter Schafer by tasting wines from many Washington viticultural areas and world-renowned vineyards. Acquire tips on wine buying, cellaring, serving and enjoying. Guest speaker Willis Hall Winery winemaker/owner John Bell will cover specifics of growing regions (AVAs) and winemaking. Recommended book: "Washington Wines and Wineries" by Paul Gregutt, available in the SSCC bookstore. Tasting each session.

 

 

 

 

Weekly - Tue 6:00 PM - 9:00 PM; 3 sessions starting 3/3/2015, ending 3/17/2015
      Cost $85 , Materials Fee $18       Instructor: Dieter Schafer   Location: - TBD
      Important:  Must be 21 years of age or older (bring ID). ...More
 
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