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Classes: Food/Wine: Wine & Hard Cider

Must be at least 21 years of age to attend any of the following classes.
 

 
 
Click on the title of any class listed below for its FULL class description, its "Please read" notice, and the instructor's bio. Here is a link to driving directions or campus maps for both the West Seattle (main) & Georgetown (apprenticeship) campuses.
 Friends Rate apply to some in-person classes - click the class title for more information.
Click here to look through a digital copy of our Class Catalog

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  Food and Wine Pairing - France  Schedule : Weekly - Fri 6:00 PM - 8:30 PM; starting 2/19/2016, ending 2/19/2016
Instructor : Reg Daigneault   Room :  NWWA  Class Fee: $39.00  Materials Fee: $15.00   Please read: Your $15 Materials Fee is paid directly to ...More
  Guide to Washington Wines  Schedule : Weekly - Wed 6:00 PM - 9:00 PM; 3 sessions; starting 2/24/2016, ending 3/9/2016
Instructor : Dieter Schafer   Room :  JMB 140  Class Fee: $85.00  Materials Fee: $21.00   Please read: Must be 21 years of age or older (bring ...More
  Hard Cider Sampling and Pairing  Schedule : Weekly - Fri 6:00 PM - 9:00 PM; starting 2/19/2016, ending 2/19/2016
Instructor : Colin Schilling   Room :  NWWA 123  Class Fee: $35.00  Materials Fee: $10.00   Please read: Your $10 Materials Fee is paid directly to ...More
Photo Available   Wine Tasting Primer: Sight, Smell, Taste  Schedule : Weekly - Tue 6:00 PM - 9:00 PM; 3 sessions; starting 1/26/2016, ending 2/9/2016
Instructor : Dieter Schafer   Room :  JMB 140  Class Fee: $85.00  Materials Fee: $21.00   Please read: Must be 21 years of age or older (photo ID ...More
Call 206-934-5339 to register
   
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